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Cantarito cocktail

Cantarito

The Paloma's citrus-loaded cousin, traditionally served in a clay cup.

Shared by Brett

summertequilacitrusrefreshing

Ingredients

Instructions

  1. Rim a highball glass or clay cup with salt
  2. Fill with ice and add tequila and all the citrus juices
  3. Top with club soda and stir gently
  4. Garnish with a citrus wheel
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