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The Dead Man's Spice Mule

Name: The Dead Man's Spice Mule
Cuisine: Cocktail
Ingredients: Tequila Blanco; absente-absinthe-refined; fireball-cinnamon-whisky; Ginger Liqueur; Lime Juice

A fiery highball that layers high-proof absinthe and hot cinnamon over a standard lime and ginger foundation.

Shared by brassguppy411

Ingredients

Tequila Blanco
absente-absinthe-refined
fireball-cinnamon-whisky
Ginger Liqueur
Lime Juice

How to make it

Exact measurements and the 3-step method are in the app. Save it to your recipes and pour it right. 🔒

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